They’re silly. They’re easy to make. And best of all, they’re allergen-free. No nuts, no gluten, no soy…nada. Just green apples, sunflower butter, sunflower seeds, a strawberry tongue, and a batch of homemade googly eyes (this is always optional but 100% recommended). The great part about making these eyes is that you will have a ton leftover and with Halloween approaching shortly, these babies preserve rather well and get you through the holiday season better than you ever imagined! Just store them in an air-tight container and they are good to go. They boost these simple apple snacks into silly apple bites. I’ll have seconds!
Bite-size mozzarella balls and pimiento-stuffed green olives are just right for floating eyeballs in your soup. And, check out the olive bug crawling on the side of the bowl. How creepy!
No actual blood here, but the simple use of graham crackers, cream cheese, and strawberry jelly is enough to put you in the Halloween spirit!